Chicken tenders with dipping sauce recipe

Recipe ingredients

• 3 lbs. chicken tenders
• 3 eggs
• 1 cup water
• 2 cups bread crumbs
• 1 16 oz. sour cream
• 1 18 oz. barbecue sauce, any flavor

Recipe method

• Heat oven to 375 degrees.
• Combine eggs and water.
• Dip chicken tenders into egg mixture and cover with bread crumbs.
• Place on baking dish and bake for 50 minutes.
• In small bowl combine barbecue sauce and sour cream.
• Chill for 30 minutes before serving.
• Arrange on platter and serve or place 3-4 pieces on each plate and top with heaping spoonful of sour cream mixture and serve as appetizer first course.

Other appetizer recipes:

• Chinese chicken wings recipe
• Corn salsa recipe
• Crab cakes recipe
• Crabmeat stuffed mushrooms recipe
• Crab meat appetizer recipe

Chicken tenders with dipping sauce recipe