english muffin crab cakes
Brenda Curry recipes

English muffin crab cakes recipe

Appetizer recipes « Free recipes

Recipe ingredients

  • 8 whole english muffins
  • 2 6 oz. cans crabmeat
  • 2 tbsp. mayonaise
  • 1 tsp. garlic powder
  • 1 tsp. onion powder
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1 small onion, diced
  • 1 16 oz. pkg. shredded meunster cheese

Recipe method

  • Split english muffins and bake on cookie sheet for 10-15 minutes or until turning slightly brown.
  • In medium bowl combine remaining ingredients.
  • Blend well.
  • Remove english muffins from oven and place spoonfuls of crabmeat mixture on top of muffins.
  • Bake for 15 minutes or until cheese is bubbly.
  • If you have extra mixture, place in small baking dish and bake for 10 minutes and serve with crackers.

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English muffin crab cakes recipe

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