Boiled prawns recipe

Recipe ingredients

• 1 kg, 32 oz, prawns, cleaned
• 1 teaspoon salt, as desired
• 2 litres water
• 1 tablespoon lemon juice

Recipe method

• Put prawns in boiled salted water.
• Boil over medium heat for 4 minutes.
• Add lemon juice and boil for 1 minute.
• Drain.
• Serve hot.

Other arab recipes:

• Black olives recipe
• Banana and milk juice recipe
• Cucumber and yoghurt salad recipe
• Cabbage and tomato salad recipe
• Chickpeas puree recipe

Boiled prawns recipe