Cabbage and tomato salad recipe

Recipe ingredients

• 1/2 medium sized cabbage
• 2 medium tomatoes, washed and sliced
• 1/4 cup lemon juice or 3 tablespoons vinegar
• 2 cloves garlic, crushed with a dash of salt
• 1 teaspoon salt, as desired
• 1/4 cup extra virgin olive oil

Recipe method

• Remove and discard the larger leaves from the cabbage, then cut it lengthwise into quarters.
• Cut each quarter into long, very thin strips. Wash and drain.
• Mix well garlic with salt, lemon juice and oil.
• In a salad bowl, mix the cabbage strips with garlic mixture.
• Garnish with tomato slices and serve.

Other arab recipes:

• Chickpeas puree recipe
• Chickpeas in oil recipe
• Chili sauce recipe
• Chick peas in yoghurt recipe
• Cheese cigars recipe

Cabbage and tomato salad recipe