Cucumber and yoghurt salad recipe

Recipe ingredients

• 500g, 16 oz, cucumbers, diced
• 3 cups yoghurt
• 3 cloves garlic, crushed with a dash of salt
• 1 teaspoon salt, as desired
• 1 teaspoon dried ground mint
• 1 cup water

Recipe method

• Blend well yoghurt and water till consistent.
• Add cucumber, garlic, salt and mint. Blend well.
• Serve cold.

Other arab recipes:

• Cabbage and tomato salad recipe
• Chickpeas puree recipe
• Chickpeas in oil recipe
• Chili sauce recipe
• Chick peas in yoghurt recipe

Cucumber and yoghurt salad recipe