Grilled kafta recipe

Recipe ingredients

• 1/2 kg, 16 oz, kafta
• 1 1/2 pitta bread, cut into 12 pieces
• 2 tablespoons butter

Recipe method

• Spread some butter on the inner part of bread pieces.
• Divide kafta into 12 portions.
• Spread over buttered bread.
• Put pieces in a grill or an oven at 200 C for 5 minutes or till kafta is cooked.
• Serve hot with yoghurt.

Other arab recipes:

• Green beans in oil recipe
• Green pea pastries recipe
• Grilled wheat grains recipe
• Green bean stew recipe
• Golden chicken wings recipe

Grilled kafta recipe