Lentils with rice recipe

Recipe ingredients

• 1 cup white lentils
• 2 cups long grain rice
• 4 medium onions, peeled and sliced lengthwise, fried
• 1/4 cup vegetable oil
• 1 teaspoon salt
• 4 cups water

Recipe method

• Remove stones and dirt from lentils then wash.
• Put water in a pot. Add lentils.
• Bring to a boil over medium heat, then reduce heat and cook for 25 minutes or till tender with pot covered.
• Add rice and salt, if water is not double the quantity of rice and lentils, add more water.
• Cover and boil over low heat for 30 minutes.
• Garnish with onions and serve with yoghurt-cucumber salad.

Other arab recipes:

• Lebanese stuffed zucchini recipe
• Lebanese jews mallow recipe
• Lamb leg with truffles recipe
• Lebanese garlic fish recipe
• Lebanese fish and rice recipe

Lentils with rice recipe