Cloud biscuits « Food Recipe

Cloud biscuits

Ingredients:

2 cups sifted flour
1 tablespoon granulated sugar
4 teaspoons baking powder
1/2 cup shortening
1 beaten egg
2/3 cup milk

Preparation:

Sift dry ingredients and cut in shortening.
Combine egg and milk with a fork. Add to first mixture.
Bake at 450 degrees F for 10 to 14 minutes.



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