Flaky quick biscuits

Ingredients:

1/2 cup shortening
2 cups biscuit mix
2/3 cup milk

Preparation:

Cut shortening into biscuit mix. Add milk and mix well. Dough will be soft and sticky.
Spoon out onto well-floured board. Sprinkle top of dough with flour. Flatten with hands to about 1/2 inch thick.
Cut with floured biscuit cutter and place on greased baking sheet. Bake in preheated 450 degree F oven for 15 minutes.