Glazed strawberry biscuits recipe

Recipe ingredients

• 2 cups Bisquick
• 2 tablespoons granulated sugar
• 1/2 cup butter or margarine, softened
• 2/3 cup milk
• 1/4 to 1/2 cup strawberry preserves

Recipe method

• Preheat oven to 450 degrees F.
• Mix Bisquick, sugar and butter or margarine until crumbly.
• Add milk. Mix until dough forms. Beat 15 strokes.
• Put 1 tablespoon dough into each of 12 muffin cups.
• Top with 1 teaspoon preserves. Place remaining dough on top of preserves.
• Bake until golden brown, 10 to 15 minutes.
• Remove from pan. While warm, spread with vanilla glaze.

Other biscuit recipes:

• Green onion buttermilk biscuits recipe
• Hawaiian coconut spread recipe
• Heart shaped cheese scones recipe
• Herb and spice butter recipe
• Hazelnut butter recipe

Glazed strawberry biscuits recipe