Orange cream cheese biscuits recipe

Recipe ingredients

• 3 cups buttermilk biscuit baking mix
• 2 teaspoons grated orange zest
• 3/4 cup orange juice
• 3 ounces cream cheese, softened
• 2 tablespoons orange marmalade
• Granulated sugar

Recipe method

• Preheat oven to 450 degrees F. Mix baking mix, zest and orange juice until soft dough forms. Beat vigorously 30 seconds.
• Place dough on surface generously sprinkled with Bisquick mix and roll dough in mix to coat. Knead 10 times.
• Roll dough 1/2 inch thick. Cut with 2-inch cutter dipped into biscuit baking mix. Place on ungreased cookie sheet.
• Mix cream cheese and marmalade. Spoon about 1 teaspoon cream cheese mixture onto center of each circle.
• Sprinkle with sugar. Bake 10 minutes or until golden brown.

Other biscuit recipes:

• Orange marmalade scones recipe
• Parmesan herb biscuits recipe
• Peach nutmeg scones recipe
• People and canine biscuits recipe
• Peppered sour cream biscuits recipe

Orange cream cheese biscuits recipe