Snickers biscuits recipe

Recipe ingredients

• 1 can croissants, refrigerated type
• 1 bag bite-size Snickers
• 1 can vanilla icing

Recipe method

• Unroll croissants. Cut each triangle in half.
• Place a snickers on each triangle. Pinch to close.
• Bake for 13 minutes at temperature indicated on croissant can.
• Ice while still warm.

Other biscuit recipes:

• Sour cream biscuits recipe
• Spiced pineapple scones recipe
• Strawberry butter recipe
• Strawberry shortcake scones recipe
• Sugar cube orange biscuits recipe

Snickers biscuits recipe