Old world savory euro rye recipe

Recipe ingredients

• 1 1/2 cups bread or all-purpose flour
• 1/2 cup coarse-ground rye flour
• 1 tablespoon wheat germ or 2 tablespoons graham flour
• 2 tablespoons gluten
• 1 1/2 teaspoons salt
• 1 1/2 tablespoons brown sugar
• 1 cup all-purpose flour
• 1 cup water
• 1 1/2 tablespoons shortening (olive oil or lard)
• 2 teaspoons yeast

Recipe method

• Put all in machine in order recommended by manufacturer.
• For a real rye flavor add caraway seeds.

Other bread recipes:

• Onion soup bread recipe
• Oreo cookie bread recipe
• Paprika onion bread recipe
• Parker house rolls recipe
• Peaches and cream bread recipe

Old world savory euro rye recipe