Ginger tea
Ingredients:
2 thin slices of fresh ginger
1 cup boiling water
Sugar to taste
Preparation:
Steep fresh ginger slices in boiling hot water for 10 minutes.
Add approximately one teaspoon of sugar per cup of water.
Ingredients:
2 thin slices of fresh ginger
1 cup boiling water
Sugar to taste
Preparation:
Steep fresh ginger slices in boiling hot water for 10 minutes.
Add approximately one teaspoon of sugar per cup of water.
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