Recipe ingredients
- 8 oz. all-purpose flour
- 2 tbl. cornstarch
- 4 oz. sugar
- 1/2 teas. salt
- 4 oz. vegetable oil
- 4 oz. egg whites
- 1 tbl. water
- 2 teas. vanilla extract
Recipe method
- In a deep bowl, mix the following ingredients: 8 oz. Flour, 2 tablespoons corn starch, 4 oz sugar and 1/2 teaspoon salt, blend in 4 oz. oil, 4 oz. Egg whites, 1 tablespoon water and 2 teaspoons vanilla extract, and beat until smooth consistency.
- Write your own "Fortune" on a piece of paper 2 1/2" by 1/2". Prepare oven to 300F.
- Scoop a tablespoon of cookie batter and spread evenly into a 4" circle on a well greased baking sheet.
- Bake cookie for about 14 minutes or until lightly golden brown. Remove one cookie at a time from the oven.
- You have about 15 seconds working time before the cookie hardens.
- Place the "Fortune" in the middle of the cookie.
- Shape the cookie by folding it in half and grasp both ends.
- Place the finished cookie in a muffin pan with the ends down to hold its unique shape.
Other chinese recipes:
Fortune cookies recipe
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