cider pork stew
Brenda Curry recipes

Cider pork stew recipe

Crockpot recipes « Free recipes

Recipe ingredients

  • 2 pounds pork
  • 3 tablespoons flour
  • 1 teaspoon salt
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon pepper
  • 6 carrots
  • 4 potatoes
  • 2 onions
  • 1 apple
  • 2 cups apple cider
  • 1 tablespoon vinegar
  • 1/2 cup cold water
  • 1/4 cup flour

Recipe method

  • Cube boneless pork, slice onion and carrot, quarter potato. Chop apple.
  • Combine 3 tbls flour, salt, thyme and pepper. Toss with meat.
  • Put carrots, potatoes, onion and apple in cooker. Top with meat cubes.
  • Combine apple cider and vinegar, pour over meat.
  • Cover, cook on low for 10-12 hours. Turn cooker to high.
  • Blend 1/4 cup flour and 1/2 cup cold water, blend well.
  • Stir into liquid in crockpot. Cover.
  • Cook 15 minutes or until thickened. Season to taste.

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Cider pork stew recipe

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