Ham and scalloped potatoes recipe

Recipe ingredients

• 8 slices of ham
• 10 medium potatoes, thinly sliced
• 1 cup grated cheddar
• 2 onions, thinly sliced
• 1 can cream of mushroom soup
• Paprika
• Salt and pepper to taste

Recipe method

• Toss sliced potatoes in 1/2 teaspoon cream of tartar and 1 cup water. Drain.
• Put half of ham, potatoes and onions in crockpot.
• Sprinkle with salt and pepper, then grate cheese. Repeat with remaining half.
• Spoon undiluted soup over top. Sprinkle with paprika.
• Cover and cook on low 8-10 hours or high 4 hours.

Other crockpot recipes:

• Hamburger cornmeal shepherd pie recipe
• Hawaiian chicken breasts recipe
• Hearty bean and vegetable stew recipe
• Hearty beef vegetable stew recipe
• Home style bread pudding recipe

Ham and scalloped potatoes recipe