Layered vegetarian dinner recipe

Recipe ingredients

• 6 potatoes, sliced
• 1 large onion, sliced
• 2 carrots, sliced
• 1 green pepper, sliced
• 1 zucchini, sliced
• 1 cup corn, frozen or fresh
• 1 cup peas, frozen or fresh
• Mushrooms
• Broccoli
• Green beans
• 2 1/2 cups tomato sauce
• 1/4 cup tamari soy sauce, low-sodium
• 1 teaspoon thyme, ground
• 1 teaspoon dry mustard
• 1 teaspoon basil
• 2 teaspoons chili powder
• 1/2 teaspoon cinnamon
• 1/8 teaspoon sage
• 2 tablespoons parsley

Recipe method

• Layer vegetables in large casserole in order given.
• Mix together ingredients for sauce and pour over vegetables.
• Cook 6 hours at high or 12 at low.

Other crockpot recipes:

• Lemon pot roast recipe
• Lemon roast chicken recipe
• Lemon garlic chicken recipe
• Low fat glazed chicken in crockpot recipe
• Macaroni and tomato casserole recipe

Layered vegetarian dinner recipe