Pot roast recipe

Recipe ingredients

• 2 pounds roast
• 6 each potato, halved
• 3 each onion, peeled and quartered
• 4 each carrots, cut into 2" length
• 1/2 cup water

Recipe method

• Put the veggies on the bottom and the meat on top.
• Season meat with salt and pepper. Pour water over all.
• Simmer all of the above on low all day.
• You can add an envelope of onion soup mix or a small can of whole tomatoes for a variation.

Other crockpot recipes:

• Pot roast of beef recipe
• Pot roasted pork recipe
• Potato slices with cheese recipe
• Potato soup for crockpot recipe
• Potato stuffed cabbage recipe

Pot roast recipe