Zesty chicken oregano

Ingredients:

1 (2 1/2 to 3 pound) broiler-fryer chicken, cut up
1/2 cup olive oil or vegetable oil
1/4 cup lemon juice
2 teaspoons dried oregano leaves
1 teaspoon salt
1/2 teaspoon pepper
1 clove garlic, chopped
Lemon slices

Preparation:

Place chicken in ungreased 13 x 9-inch baking pan.
Mix remaining ingredients except lemon slices. Pour over chicken.
Bake uncovered at 375 degrees F, spooning oil mixture over chicken occasionally, 30 minutes.
Turn chicken. Cook until thickest pieces are done, about 30 minutes longer.
Garnish with lemon slices.