greek butter biscuits koulourakia voutirou
Brenda Curry recipes

Greek butter biscuits koulourakia voutirou recipe

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Recipe ingredients

  • 3/4 cup butter
  • 3/4 cup granulated sugar
  • 1 egg
  • 2 egg yolks
  • 3 1/2 cups flour
  • 1 beaten egg
  • 2 teaspoons baking powder

Recipe method

  • Cream butter and sugar.
  • Add the egg and egg yolks and beat until light and fluffy.
  • Add flour, sifted with baking powder, knead to make a soft dough, chill for an hour and form into small rings.
  • Arrange on greased baking sheets, brush with beaten egg and bake in a moderate oven for about 10-12 minutes.

Other greek recipes:

Greek butter biscuits koulourakia voutirou recipe

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