Non dairy ice cream

Ingredients:

1 (1.7 ounce) package instant pudding mix
3 cups non-dairy whip cream
2 cups fat free non-dairy creamer, dry
1 cup water
1 teaspoon vanilla extract

Preparation:

Combine ingredients into a large bowl and mix with a hand mixer until smooth.
Pour into plastic container and freeze 2 to 3 hours before serving.