Cherry cheesecake ice cream recipe

Recipe ingredients

• 3 ounces cream cheese, softened
• 1 (14 ounce) can sweetened condensed milk
• 2 cups half-and-half
• 2 cups whipping cream
• 1 tablespoon vanilla extract
• 1/2 teaspoon almond extract
• 1 (17 ounce) can dark sweet cherries, pitted, well drained or 10 ounces maraschino cherries, drained and chopped

Recipe method

• In large mixer bowl, beat cream cheese until fluffy.
• Gradually add sweetened condensed milk until smooth.
• Add remaining ingredients. Mix well.
• Pour into ice cream freezer container and freeze according to manufacturer directions.

Other ice cream recipes:

• Cherry ice cream recipe
• Chock full of chocolate ice cream recipe
• Chocolate almond butter ice cream recipe
• Chocolate chip cookie dough ice cream recipe
• Chocolate chunksicles recipe

Cherry cheesecake ice cream recipe