Philadelphia vanilla ice cream recipe

Recipe ingredients

• 1 envelope unflavored gelatine
• 1/4 cup cold milk
• 1 3/4 cups scalded milk
• 3/4 cup granulated sugar
• 1 pint light cream
• 1/4 teaspoon salt
• 2 teaspoons vanilla extract

Recipe method

• Soften gelatine in cold milk. Dissolve in scalded milk with the sugar. Stir until dissolved.
• Combine with the cream, salt and vanilla extract. Pour into refrigerator trays and freeze at coldest freezer setting.
• When mixture has frozen about 1 inch from edge, transfer to a chilled bowl. Beat until smooth. Return to trays and continue freezing.

Other ice cream recipes:

• Pina colada granita recipe
• Pina colada ice cream recipe
• Pineapple ice cream recipe
• Pineapple sherbet recipe
• Pineapple marshmallow ice cream recipe

Philadelphia vanilla ice cream recipe