Sorbet en casis recipe

Recipe ingredients

• 2 3/4 cups cold water
• 1 (1-inch) stick of cinnamon
• 1 1/2 cups granulated sugar
• Pinch of salt
• 1/4 cup applejack
• 4 tablespoons lemon juice
• 1 tablespoon grated orange rind

Recipe method

• Combine in a saucepan the cold water, cinnamon, sugar, salt and applejack. Stir until the sugar is dissolved.
• Bring to the boiling point and boil for 5 minutes without stirring.
• Strain the liquid into a saucepan or a large bowl and cool a little.
• Stir the strained lemon juice and grated orange rind into mixture.
• Cool thoroughly and chill before freezing.

Other ice cream recipes:

• Spumoni recipe
• Strawberry cheesecake ice cream recipe
• Strawberry cheesecake popsicles recipe
• Strawberry ice cream recipe
• Strawberry almond ice cream recipe

Sorbet en casis recipe