Raabdi recipe

Recipe ingredients

• Whole Wheat/Plain Wheat flour -- 1 cup
• Sugar -- 6-7 tbsp
• Milk -- 4 cups
• Ghee/Unsalted Butter -- 4 tbsp
• Chopped Almonds -- 1 tbsp or to taste
• Chopped Pistachio nuts -- 1 tbsp or to taste
• Raisins -- 1 tbsp or to taste

Recipe method

• Melt un-salted butter in a pan on a mild flame for a few minutes to prepare ghee from butter.
• Now add wheat flour to this.
• Stir till the flour is very very light brown in color.
• Add milk to wheat flour.
• Add sugar to mixture.
• Stir this mixture for 10-15 minutes on mild flame till its just a little bit thick.
• Add Almonds, Pistachio and Saffron.

Other indian recipes:

• Rajma curry recipe
• Rasagulla recipe
• Rasam masala recipe
• Rasam powder recipe
• Rasavangi recipe

Raabdi recipe