Rice uppuma recipe

Recipe ingredients

• Rice rawa -- 1 cup
• Water -- 3 cups
• Oil -- 6 tsp
• Mustard seeds -- 1/2 tsp
• Urud dal -- 1 tsp
• Gram dal -- 1 tsp
• Red chillies -- 3
• Asafoetida -- A pinch
• Grated coconut -- 6 tsp
• Curry leaves
• Ghee -- 2 tsp

Recipe method

• In a pan, heat oil and add mustard seeds, urud dal, gram dal, red chillies and a pinch of asafoetida.
• Then add grated coconut and fry lightly.
• Now add water and when it comes to boil, add rice rawa and stir well until it becomes somewhat powdery and soft.
• Add a bunch of curry leaves.
• Add ghee while serving.

Other indian recipes:

• Rossogolla recipe
• Sada dosa recipe
• Sambar recipe
• Sambar masala recipe
• Sambar powder recipe

Rice uppuma recipe