Manicotti recipe

Recipe ingredients

• 1 lb. ricotta cheese
• 1 1/2 lbs. mozzarella cheese, grated, divided
• 1/4 cup romano cheese, grated
• Salt and pepper
• 1/4 cup provolone cheese, grated
• Parsley, chopped
• 3 eggs
• 2-3 cups tomato sauce

Recipe method

• Combine all ingredients together, except tomato sauce and 1/2 lb. mozzarella cheese. Mix well.
• Spread some tomato sauce on the bottom of a baking pan.
• Stuff manicotti shells and place in pan.
• Spread more tomato sauce in between each layer and on the top, followed by 1/2 lb. of just mozzarella cheese.
• Bake at 350 degrees F for 3/4 hour.
• Broil for 2-3 minutes to brown top.

Other italian recipes:

• Manzo brasato recipe
• Marinara sauce recipe
• Meatballs (polpette alla casalinga) recipe
• Minestrone recipe
• Mostaciolli with fennel, mint and bread crumbs recipe

Manicotti recipe