El pollo loco mexican beans recipe

Recipe ingredients

• 1 tablespoon vegetable oil
• 1 whole serrano chile
• 1/4 teaspoon serrano chiles, ground
• 1 28-oz. can pinto beans
• 1/3 cup water

Recipe method

• Heat oil and whole chile in sauce pan.
• When chile is tender, add ground chiles, beans and water. Stir well.
• Bring to a boil. Reduce heat and simmer 10 to 15 minutes.

Other mexican recipes:

• El pollo loco chicken recipe
• Enchilada sauce recipe
• Emeril southwest seasoning recipe
• Emeril mole sauce recipe
• Empanadas recipe

El pollo loco mexican beans recipe