Tamale pie recipe

Recipe ingredients

• 2 pound ground beef
• 12 ounce tomatoes
• 1 medium onion, chopped
• 1 clove garlic, chopped
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 teaspoon oregano
• 3 1/2 ounce (1/2 7 ounce can) green chilies
• Topping:
  • 1 cup grated mild cheese
  • 1/2 cup cornmeal
  • 1/2 cup unbleached flour
  • 1 teaspoon baking powder
  • Dash salt
  • 2 teaspoon oil
  • 2 teaspoon sugar, optional
  • 1/2 cup milk
  • Other half green chilies

Recipe method

• Brown meat in skillet.
• Add remaining ingredients and simmer 20 minutes.
• Pour into a casserole.
• Top with cheese.
• Mix rest of ingredients together and pour over the top of meat and cheese.
• Bake at 375 degrees F for 30 minutes or until topping is done.

Other mexican recipes:

• Tomatillo chicken enchiladas recipe
• Tomatillo sauce recipe
• Tomato and fresh coriander vinagrette recipe
• Tostadas de pollo y frijoles recipe
• Tostadas recipe

Tamale pie recipe