Sausage mostaccioli bake

Ingredients:

6 ounces mostaccioli, uncooked
1 (12 ounce) package reduced-fat ground turkey sausage
1 (28 ounce) jar spaghetti sauce
2/3 cup grated Parmesan cheese
2 cups (8 ounces) shredded mozzarella cheese

Preparation:

Cook mostaccioli according to package directions. Drain and set aside.
Brown sausage in a large skillet, stirring until it crumbles. Drain well.
Stir in mostaccioli, spaghetti sauce and Parmesan cheese. Pour into a lightly greased 2 1/2-quart baking dish.
Top with mozzarella cheese. Bake at 350 F for 25 minutes or until thoroughly heated.