Southwestern macaroni « Food Recipe

Southwestern macaroni

Ingredients:

2 tablespoons soft butter
2 cup milk
1 1/2 cups Cheddar or Monterey jack cheese, cubed
2 cups dry, uncooked macaroni
1/2 teaspoon salt
1/2 teaspoon mustard
2 tablespoons green chiles, chopped
2 eggs, beaten
2 tablespoons butter, melted
1/2 cup bread crumbs

Preparation:

Preheat oven to 350 degrees F.
Mix all ingredients except butter and bread crumbs.
Put into a casserole.
Sprinkle with crumbs mixed with butter.
Bake 40 to 50 minutes.



No Responses To This Post So Far(Rss)

Leave a Reply

Reply Directions
  • Allow XHTML: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>