Pasta with garlic recipe

Recipe ingredients

• 1 pound spaghetti
• 2 garlic bulbs (not cloves), peeled and chopped
• 1/2 pound butter
• Salt and pepper
• 2 to 3 tablespoons dried parsley
• Parmesan cheese

Recipe method

• Cook spaghetti according to directions.
• Melt butter in a medium saucepan. Add garlic and parsley. Heat through but do not boil.
• Douse cooked pasta with parmesan cheese and mix thoroughly so that the cheese is melted and adheres to each piece.
• Pour garlic butter sauce over pasta and garlic with more parsley, salt and pepper to taste.

Other pasta recipes:

• Pasta with garlic and oil recipe
• Pasta with marinated tomatoes recipe
• Pasta with maytag blue and maytag white cheddar recipe
• Pasta with red clam sauce recipe
• Pasta with red pepper sauce recipe

Pasta with garlic recipe