Recipe ingredients
- 1 (40 ounce) tray frozen lasagna, any flavor
- Pepperoni slices
- 1 (11 ounce) can refrigerated breadsticks
- 1 cup shredded mozzarella cheese
Recipe method
- Cook lasagna according to package directions.
- Remove from oven and arrange pepperoni slices over top of hot lasagna. Separate dough into breadsticks.
- Evenly place breadsticks lengthwise and crosswise over pepperoni, weaving to form a lattice crust. Trim any excess dough.
- Place lasagna on a cookie sheet. Bake at 325 degrees F for 25 to 35 minutes or until breadsticks are golden brown.
- Sprinkle mozzarella cheese over the top and return to oven just until cheese has melted.
Other pasta recipes:
Pizza lasagna recipe
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