Smoked sausage lasagna recipe

Recipe ingredients

• 6 ounces lasagna noodles, cooked, drained
• 1 1/2 cups ricotta cheese
• 3 cups spaghetti sauce
• 1 pound Eckrich Smoked Sausage, thinly sliced
• 1 (16 ounce) package sliced mozzarella cheese
• 1 tablespoon oregano
• 1/3 cup Parmesan cheese
• Salt, to taste

Recipe method

• Place 1/2 cup spaghetti sauce in the bottom of a 2-quart oblong casserole.
• Alternate layers of noodles, ricotta cheese, spaghetti sauce, smoked sausage and mozzarella cheese.
• Sprinkle top with oregano, Parmesan cheese and salt. Cover.
• Bake in a preheated 350 degrees F oven 45 minutes until heated through.

Other pasta recipes:

• Snake alley noodles recipe
• Soubrette recipe
• Sour cream noodle bake recipe
• Sour cream pasta recipe
• Southwestern chicken spaghetti recipe

Smoked sausage lasagna recipe