Zippy zucchini pasta recipe

Recipe ingredients

• 1 (7 ounce) package angel hair pasta or thin spaghetti
• 2 small zucchini, sliced 1/4-inch thick
• 2 garlic cloves, minced
• 3 tablespoons olive oil or vegetable oil
• 1 (16 ounce) can Mexican diced tomatoes, undrained
• 1/4 cup minced fresh parsley
• 1 teaspoon dried oregano
• 1/8 to 1/4 teaspoon crushed red pepper flakes

Recipe method

• Cook pasta according to package directions.
• Meanwhile, in a skillet saute zucchini and garlic in oil until zucchini is crisp tender.
• Add the tomatoes, parsley, oregano and red pepper flakes. Heat through.
• Drain pasta and top with zucchini mixture.

Other pasta recipes:

• Angel hair pasta with tomatoes and feta cheese recipe
• Asian spaghetti recipe
• Baked chicken spaghetti recipe
• Baked lasagna recipe
• Baked macaroni and brie recipe

Zippy zucchini pasta recipe