Pizza pasta salad

Ingredients:

1 pound cooked pasta, such as twists or rotini
1 cup sliced pepperoni
1 cup sliced provolone cheese
1 1/2 cups cherry tomatoes cut in half
1/2 cup grated Parmesan cheese
3/4 to 1 cup Italian dressing
1 teaspoon Italian seasoning
1/2 cup sliced green pepper (optional)
Salt and pepper to taste

Preparation:

In a large bowl, add cooked pasta.
Cut pepperoni into fourths and sliced provolone into matchstick pieces. Add to pasta.
Add tomatoes, Parmesan cheese, Italian seasoning, salad dressing, green peppers, salt, pepper and mix well.
Chill before serving.