Recipe ingredients
- 1/4 cup orange juice
- 1/4 cup Canola oil
- 3 tablespoons apple cider vinegar
- 2-3 packets sugar substitute
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 8 cups torn chilled salad greens
- 1 cup diced red apples
- 1/4 cup crumbled bleu cheese
- 1/4 cup chopped toasted pecans
Recipe method
- Combine the first 6 ingredients in a jar.
- Cover and shake vigorously.
- Chill to blend flavors.
- Before preparing salad, chop the apples and put a little of the dressing on the apples to prevent them from browning.
- Shake dressing again and toss with salad greens, drained apples, and bleu cheese.
- Garnish with toasted pecans.
Other salad recipes:
Autumn salad with bleu cheese recipe
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