Black bean and corn salad recipe

Recipe ingredients

• 1/3 cup fresh lime juice
• 1/2 cup olive oil
• 1 clove garlic, minced
• 1 teaspoon salt
• 1/8 teaspoon ground cayenne pepper
• 2 (15 ounce) cans black beans, rinsed and drained
• 1 1/2 cups frozen corn kernels
• 1 avocado, peeled, pitted and diced
• 1 red bell pepper, chopped
• 2 tomatoes, chopped
• 6 green onions, thinly sliced
• 1/2 cup chopped fresh cilantro

Recipe method

• Place lime juice, olive oil, garlic, salt, and cayenne pepper in a small jar.
• Cover with lid, and shake until ingredients are well mixed.
• In a salad bowl, combine beans, corn, avocado, bell pepper, tomatoes, green onions and cilantro.
• Shake lime dressing, and pour it over the salad.
• Stir salad to coat vegetables and beans with dressing and serve.

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Black bean and corn salad recipe