Cannellini bean salad recipe

Recipe ingredients

• Dressing:
  • 1 cup olive oil
  • 2 1/3 cup red wine vinegar
  • Salt and pepper to taste
  • Pinch of oregano
  • 1 clove garlic, slightly broken
• Salad:
  • 2 cans cannellini beans
  • 2 red onions, chopped
  • 1 bell pepper
  • Minced parsley

Recipe method

• Dressing: Mix all ingredients together and let set at room temperature to blend flavors.
• Drain 2 cans of cannellini beans and rinse under cold water.
• Place in bowl and add 2 red onion chopped, 1 bell pepper cut in small pieces and some minced parsley.
• Add the dressing and adjust the salt and pepper.
• Add a little more oregano, if desired.

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Cannellini bean salad recipe