Insalata caprese recipe

Recipe ingredients

• 4 medium ripe tomatoes, cut in wedges
• 1 lb. mozzarella cheese, cut in 3/4" cubes
• 1 red onion, sliced
• 1/3 cup extra virgin olive oil
• 1/3 cup balsamic vinegar
• 1/4 cup chopped fresh basil
• Salt and pepper to taste

Recipe method

• In a large bowl, combine the tomatoes, cheese, onion, oil, vinegar, basil and salt and pepper to taste.
• Toss and chill for 1 hour.
• Serve on large platter.

Other salad recipes:

• Layered picnic pasta salad recipe
• Leek salad recipe
• Lentil salad recipe
• Linguine with vegetables recipe
• Loaded baked potato salad recipe

Insalata caprese recipe