Taffy apple salad recipe

Recipe ingredients

• 1 tablespoon all-purpose flour
• 1/2 cup white sugar
• 1 egg yolk
• 2 tablespoons apple cider vinegar
• 1 (8 ounce) can crushed pineapple, drained, reserve juice
• 4 large apples, diced with skin on
• 2 cups unsalted peanuts
• 1 (8 ounce) tub frozen whipped topping, thawed

Recipe method

• In a medium saucepan combine the flour, sugar, egg yolk, vinegar and reserved pineapple juice.
• Cook over medium heat until thick.
• Remove from heat and chill.
• In a large bowl combine the pineapple, apples, peanuts and chilled cooked mixture.
• Fold in whipped topping and chill for at least 1 hour before serving.

Other salad recipes:

• Tangy spinach salad recipe
• Tarragon chicken salad recipe
• The original caesar salad recipe
• Tomato and tapenade salad recipe
• Tortellini salad recipe

Taffy apple salad recipe