Crispy corn coated sand dabs recipe

Recipe ingredients

• 1/2 cup yellow cornmeal
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 4 sand dabs
• 1 cup buttermilk
• Vegetable oil (for deep frying)

Recipe method

• Mix cornmeal with salt and pepper.
• Dip fish in buttermilk, then coat with cornmeal mixture.
• Pour oil to a depth of 1 1/2 inches in a skillet.
• Heat until hot, then add fish.
• Cook until golden, turning once.
• Garnish with sprigs of watercress or parsley and lemon slices, if desired.

Other sea recipes:

• Crunchy almond shrimp recipe
• Curry of shrimp recipe
• Delta shrimp recipe
• Deviled crab recipe
• Dijon shrimp recipe

Crispy corn coated sand dabs recipe