Old bay crab cakes recipe

Recipe ingredients

• 2 slices bread, crusts removed
• Milk
• 1 pound backfin crab meat
• 1 egg, beaten
• 1/4 teaspoon salt
• 1 teaspoon Old Bay seasoning
• 1 tablespoon baking powder
• 1 tablespoon chopped parsley
• 1 tablespoon Worcestershire sauce
• 1 tablespoon mayonnaise
• Oil (for frying)

Recipe method

• Break bread in small pieces and moisten with milk.
• Combine with remaining ingredients.
• Shape into patties.
• Fry quickly in 3 to 4 tablespoons hot oil until brown.

Other sea recipes:

• Oriental baked fish recipe
• Outa sight shrimp recipe
• Oven fried oysters recipe
• Overnight herb and beer shrimp recipe
• Oyster pan roast recipe

Old bay crab cakes recipe