Oven fried oysters recipe

Recipe ingredients

• 1/2 cup butter, melted
• Dash of Worcestershire sauce
• Dash of Tabasco sauce
• Salt and pepper, to taste
• 1 pint oysters, drained
• 1 cup bread crumbs

Recipe method

• Mix butter and seasonings.
• Dip oysters in mixture. Then roll in crumbs.
• Place close together in a 10 x 7-inch pan.
• Pour any remaining butter sauce over oysters.
• Refrigerate for 3 to 4 hours or overnight.
• Bake in preheated 350 to 400 degree F oven for 15 to 20 minutes or until crumbs are golden brown and oysters begin to juice.

Other sea recipes:

• Overnight herb and beer shrimp recipe
• Oyster pan roast recipe
• Oysters galore recipe
• Oysters johnny reb recipe
• Oysters rockefeller recipe

Oven fried oysters recipe