Sweet and sour shrimp recipe

Recipe ingredients

• 2 pounds fresh shrimp, cleaned
• 1/4 cup granulated sugar
• 2 1/2 tablespoons cornstarch
• 1 green bell pepper, cut into thin strips
• 1 tablespoons soy sauce
• 1 can pineapple chunks
• 1/4 cup vinegar
• 3 tablespoons butter
• 2 tablespoons slivered fresh ginger
• Salt, to taste

Recipe method

• Melt butter in saucepan.
• Add shrimp and cook 5 minutes.
• Add remaining ingredients, except cornstarch, and cook 2 minutes.
• Mix cornstarch in a little liquid to make a paste.
• Pour into shrimp and cook slowly until thick.
• Serve over rice.

Other sea recipes:

• Sweet salmon with ginger and scallions recipe
• Texas style skillet scampi recipe
• Tropical shrimp paella recipe
• Tuna patties recipe
• Tuna patties with sauce recipe

Sweet and sour shrimp recipe