Pepperoni pizza soup

Ingredients:

1 can condensed tomato soup
1 soup can water
2/3 cup sliced pepperoni
1 teaspoon dried Italian seasoning, crushed
Shredded mozzarella cheese
Croutons

Preparation:

In a 2-quart saucepan, combine soup, water, pepperoni and seasoning.
Heat just to boiling.
Pour into serving bowls and top with cheese and croutons.