Kentucky hot brown soup recipe

Recipe ingredients

• 1/4 cup butter or margarine
• 1/4 cup minced onion
• 1/4 cup all-purpose flour
• 1/2 teaspoon garlic salt
• 1/4 teaspoon hot sauce
• 4 cups milk
• 1 cup (4 ounces) shredded sharp Cheddar cheese
• 1/2 cup chopped cooked ham
• 1/2 cup chopped cooked turkey
• Toppings: crumbled bacon, chopped tomato, chopped fresh parsley

Recipe method

• Melt butter in a Dutch oven over medium heat.
• Add onion. Saute until tender.
• Add flour, garlic salt and hot sauce. Cook, stirring constantly, for 1 minute.
• Gradually stir in milk. Cook until thickened and bubbly.
• Reduce heat. Stir in cheese until melted.
• Add ham and turkey. Cook, stirring occasionally, until heated (do not boil).
• Serve with desired toppings.

Other soup recipes:

• Lam bisque recipe
• Lazarus soup recipe
• Lazy shrimp gumbo recipe
• Lickety split pea soup recipe
• Light poultry stock recipe

Kentucky hot brown soup recipe