Mixed vegetable and spare ribs soup recipe

Recipe ingredients

• 100g spareribs
• 1 liter water
• 1 tomato
• 1 onion
• 1 small carrot
• 1 potato
• 1 tablespoon oil
• Seasoning:
  • 1 teaspoon salt
  • 1 teaspoon sugar

Recipe method

• Prepare boiling water.
• Wash the spareribs.
• Place them in the boiling water and simmer for 20 to 30 minutes.
• Peel the onion.
• Scrub and peel the carrot and potato.
• Rinse all the vegetables.
• Dice into cubes.
• Saute the onion, carrot and potato in 1 tablespoon oil.
• Add them to the soup and simmer for 10 minutes.
• Add the tomato and simmer for another 5 minutes.
• Add seasoning and serve hot.

Other soup recipes:

• Mock beef stock recipe
• Mock chicken stock recipe
• Mojo gumbo recipe
• Mulligatawny soup recipe
• Mushroom bisque recipe

Mixed vegetable and spare ribs soup recipe