Taco filling
Ingredients:
4 garlic cloves, minced, or 1/2 tsp. garlic powder
3 lb. ground beef
2 oz. chili powder
2 tsp. cumin
1/2 C. raw potato, grated
2 tsp. salt
6 C. water
Preparation:
Combine all ingredients and simmer for two hours.
When the mixture is done, pour into a colander and drain well.
Meat should not be greasy for tacos.
Spoon meat into prepared taco shells.
Top with shredded lettuce, chopped tomatoes, grated cheese and taco sauce if desired.
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